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2020 Vol.32, Issue 3S Preview Page

Research Article


October 2020. pp. 168-176
Abstract


References
1 
Jeon, Y. H., Ahn, B. I. (2016). Food consumption behavior analysis according to household type. J Rural Dev 39:73-95.
2 
Kim, J. Y., Ahn, B. I. (2015). Analysis of the effect of consumer dietary lifestyle on the purchase of processed foods. Korean J Food Mktg Eco 32:31-53.
3 
Korea Centers for Disease Control (2019). 2008-2018 Community Health Survey, Cheongju, Korea.
4 
Korea Rural Economic Research Institute (2019). 2019 Processed Food Consumer Attitude Survey. raw data.
5 
National Health Insurance Service (2018.12.11.). The socioeconomic cost of obesity was 11,467 billion won a yaer. Wonju, Korea.(https://www.nhis.or.kr/menu/retriveMenuSet.xx?menuId=D4000)
6 
Park, M. S., Ahn, B. I. (2014). Analysis of the effect of food consumption lifestyle on processed food expenditure: using cluster analysis and matching techniques. J Rural Dev 37:25-58.
Information
  • Publisher :Agriculture and Life Sciences Research Institute, Kangwon National University
  • Publisher(Ko) :강원대학교 농업생명과학대학 농업생명과학연구원
  • Journal Title :Journal of Agricultural, Life and Environmental Sciences
  • Journal Title(Ko) :농업생명환경연구
  • Volume : 32
  • No :3
  • Pages :168-176
  • Received Date :2020. 09. 09
  • Revised Date :2020. 09. 28
  • Accepted Date : 2020. 10. 05
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