Current Issue
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2021 Vol.33, Issue 3S
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Analysis of Unsaturated Fatty Acids in Hazelnuts from Various Korean Provinces
원산지별 헤이즐넛의 지방산 분석
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Hwa-Young Song, Min-Hee Kwon, Sang-Mi Jung, Bong-Hwan Chung, Chan-Woo Park, Moon-jin Ra
송화영, 권민희, 정상미, 정봉환, 박찬우, 라문진
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Analysis of Unsaturated Fatty Acids in Hazelnuts from Various Korean Provinces
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Enhancement of Immune Activation using an Herbal Preparation (Product name: Cheongmokpye)
청목폐(제품명)의 면역 증진 효과
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Hee-Jun Kim, Bohye Kim, Mi-Ra Lee, Byung-Kook Sun, Wang-Kwon Kim, Bong-Hwan Chung, Moonjin Ra, Yongjun Lee
김희준, 김보혜, 이미라, 선병국, 김왕권, 정봉환, 라문진, 이용준
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Enhancement of Immune Activation using an Herbal Preparation (Product name: Cheongmokpye)
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Ameliorative Effects of Pyrus pyrifolia (Burm.f) Nakai Fruit Extract on DSS-Induced Colitis in C57BL/6 Mice
DSS로 유도한 마우스의 대장염에 대한 돌배 추출물의 개선효과
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Mi-Ra Lee, Bohye Kim, Nam-Gook Kim, Hee-Joung Kim, Moonjin Ra, Bong-Hwan Chung, Yongjun Lee
이미라, 김보혜, 김남국, 김희정, 라문진, 정봉환, 이용준
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Ameliorative Effects of Pyrus pyrifolia (Burm.f) Nakai Fruit Extract on DSS-Induced Colitis in C57BL/6 Mice
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Analysis of Fatty Acid Composition in Oil Blends using Pine Nut Oil
잣기름을 활용한 혼합유의 지방산 분석
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Min-Hee Kwon, Sang-Mi Jung, Bong-Hwan Chung, Song-Geun Kim, Sang-Jik Byun, Moon-Jin Ra
권민희, 정상미, 정봉환, 김송근, 변상직, 라문진
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Analysis of Fatty Acid Composition in Oil Blends using Pine Nut Oil
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Changes in Organic Acids and Volatile Basic Nitrogen in Vegan Kimchi Based on Storage Condition
비건김치의 저장조건에 따른 유기산 및 휘발성염기질소의 변화
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Sang-Mi Jung, Hee-Jeong Eom, Yun-Jung Jang, Ju-Yeon Lee, Bong-Hwan Chung, Moon-Jin Ra
정상미, 엄희정, 장윤정, 이주연, 정봉환, 라문진
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Changes in Organic Acids and Volatile Basic Nitrogen in Vegan Kimchi Based on Storage Condition
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Anti-Obesity Effect of Mixed Probiotics of Bifidobacterium animalis subsp. Lactis CP-9 and Lactobacillus rhamnosus bv-77 in High-Fat Diet-Induced Obese Mice
고지방식이로 유도한 비만 마우스에서 Bifidobacterium animalis subsp. lactis CP-9와 Lactobacillus rhamnosus bv-77 유산균 혼합제제의 항비만 효과
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Mi-Ra Lee, Bohye Kim, Hee-Jun Kim, Eun-Joo Kum, Yeong-A Jung, Moonjin Ra, Bong-Hwan Chung, Yongjun Lee
이미라, 김보혜, 김희준, 금은주, 정영아, 라문진, 정봉환, 이용준
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Anti-Obesity Effect of Mixed Probiotics of Bifidobacterium animalis subsp. Lactis CP-9 and Lactobacillus rhamnosus bv-77 in High-Fat Diet-Induced Obese Mice
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Effect of Wolfiporia extensa, Atractylodes japonica, and Paeonia lactiflora Extracts and Their Mixtures on Improving Hepatic Function and Hepatocyte Protection
복령, 백출, 작약 단독 및 혼합 추출물의 간건강 개선효과
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Hee-Jun Kim, Bohye Kim, Mi-Ra Lee, Chang-Eun Kim, Soo-Hyun Kim, Bong-Hwan Chung, Moonjin Ra, Yongjun Lee
김희준, 김보혜, 이미라, 김창은, 김수현, 정봉환, 라문진, 이용준
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Effect of Wolfiporia extensa, Atractylodes japonica, and Paeonia lactiflora Extracts and Their Mixtures on Improving Hepatic Function and Hepatocyte Protection
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Effects of Blue Spirulina on Acute Colitis Induced by Dextran Sodium Sulfate in Mice
블루 스피루리나의 궤양성 대장염 개선효과
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Mi-Ra Lee, Bohye Kim, Hee-Jun Kim, Jeong-Wook Jeon, Eun-Young Kim, Moonjin Ra, Bong-Hwan Chung, Yongjun Lee
이미라, 김보혜, 김희준, 전정욱, 김은영, 라문진, 정봉환, 이용준
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Effects of Blue Spirulina on Acute Colitis Induced by Dextran Sodium Sulfate in Mice
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Evaluating the Contents of Ginsenoside Based on the Growth of Ginseng Sprouts using QD-LED (Quantum Dot) plant lighting
QD-LED(Quantum Dot) 식물조명 활용 새싹삼 생육에 따른 진세노사이드 함량의 변화
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Sang-Mi Jung, Hee-Jeong Eom, Sang-Yong Lee, Eun-Hee Seo, Yong-Duk Kim, Yong-Hwan Yoo, Bong-Hwan Chung, Moon-Jin Ra
정상미, 엄희정, 이상용, 서은희, 김용득, 유용환, 정봉환, 라문진
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Evaluating the Contents of Ginsenoside Based on the Growth of Ginseng Sprouts using QD-LED (Quantum Dot) plant lighting
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Journal of Agricultural, Life and Environmental Sciences
